Come see what Asheville's largest hospitality employer has
to offer by attending Biltmore's Culinary Career Day event on August 7 at the Biltmore
Staffing Center in downtown Asheville. You will have the opportunity to speak
directly with members of Biltmore's culinary staff and Biltmore Chefs about current
openings and career opportunities.
What: Job Fair for culinary job openings at Biltmore.
Featured positions include Line Cook, Executive Chef, Sous
Chef, Demi Chef, Pastry Cook, Cafeteria Attendant.
Who: Job seekers interested in culinary and
pastry positions at Biltmore are invited to attend
Where: First floor of Biltmore’s corporate office
located downtown at 1 North Pack Square
When: Tuesday, August 7; 10 a.m. – 2 p.m.
Visit biltmore.com/careers
to view open positions and apply online.
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